ECD & TAPAS NIGHT CHRISTMAS – East Chase Distillers

Description

On Friday 4th and 5th December, we welcome back Tapas Zampa for two day of Tapas, gin and vodka (as well as local beer, wine and soft drinks). 

They will be with us from 1pm to 9.30pm but we are only taking bookings for the evening. Day time is pop in! 

We have live music on 5th December

There is a £5 holding fee per seat (this is so we can give the food vendor approx. numbers) which will be refunded on the night when you attend - non-refundable for those that don't turn up

If booking to sit with friends but pay deposit separately please email us to let us know so we can seat you together, enquiries@eastchasedistillers.com

Book a timeslot and stay as long as you like!

So what are you waiting for, we cant wait to see you down here!

MENU: (menu subject to change)

PAN TUMACA £6
Toasted sourdough topped with confit garlic, tomato, olive oil & sea salt
Add serrano ham £2

OLIVES & MANCHEGO CHEESE £6.50
Marinated olives with cured Manchego cheese

EMBUTIDOS £9
Selection of Spanish cured meats, pickles & breadsticks

PATATAS BRAVAS £8
Crispy roasted potatoes with spiced mayonnaise

SPANISH OMELETTE £8
Cooked to order with potatoes, onion, confit garlic & egg.

CHORIZO SKEWERS £8
Spicy Spanish chorizo with apple cider glaze & crispy onions

TORREZNOS & LIME £8
40 hours slow cooked, crispy pork belly bites with lime zest & sea salt

CRISPY CALAMARI & ALIOLI £8
Salt and pepper calamari with garlic mayonnaise & lemon

HUEVOS ROTOS £12
''Broken eggs'' two sunny side up farm eggs, Crispy roasted potatoes, with a choice of Serrano ham or Chorizo

CHURROS & CHOCOLATE SAUCE £7
Fried choux pastry with cinnamon sugar and Nutella

 

ECD & TAPAS NIGHT CHRISTMAS

Regular price £5.00
Unit price
per 
  • Click below to select a time slot
  • You can arrive anytime within the hour you book, and stay for as long as you wish.
  • Follow booking instructions.
Tax included.

Description

On Friday 4th and 5th December, we welcome back Tapas Zampa for two day of Tapas, gin and vodka (as well as local beer, wine and soft drinks). 

They will be with us from 1pm to 9.30pm but we are only taking bookings for the evening. Day time is pop in! 

We have live music on 5th December

There is a £5 holding fee per seat (this is so we can give the food vendor approx. numbers) which will be refunded on the night when you attend - non-refundable for those that don't turn up

If booking to sit with friends but pay deposit separately please email us to let us know so we can seat you together, enquiries@eastchasedistillers.com

Book a timeslot and stay as long as you like!

So what are you waiting for, we cant wait to see you down here!

MENU: (menu subject to change)

PAN TUMACA £6
Toasted sourdough topped with confit garlic, tomato, olive oil & sea salt
Add serrano ham £2

OLIVES & MANCHEGO CHEESE £6.50
Marinated olives with cured Manchego cheese

EMBUTIDOS £9
Selection of Spanish cured meats, pickles & breadsticks

PATATAS BRAVAS £8
Crispy roasted potatoes with spiced mayonnaise

SPANISH OMELETTE £8
Cooked to order with potatoes, onion, confit garlic & egg.

CHORIZO SKEWERS £8
Spicy Spanish chorizo with apple cider glaze & crispy onions

TORREZNOS & LIME £8
40 hours slow cooked, crispy pork belly bites with lime zest & sea salt

CRISPY CALAMARI & ALIOLI £8
Salt and pepper calamari with garlic mayonnaise & lemon

HUEVOS ROTOS £12
''Broken eggs'' two sunny side up farm eggs, Crispy roasted potatoes, with a choice of Serrano ham or Chorizo

CHURROS & CHOCOLATE SAUCE £7
Fried choux pastry with cinnamon sugar and Nutella